- Use bacon grease to coat frying pan and turn heat to 'low' on stove top
- Whisk eggs and fresh cut spinach together in container
- Pour eggs/spinach mix into pan
- Toss and stir until texture is right for you
- Salt, pepper and eat!
Saturday, March 4, 2017
Scrambled Farm Eggs (from local farmer) and (fresh cut from my garden) Spinach Breakfast
at March 04, 2017
One of the sweetest people I’ve ever known. I honestly never heard him say a bad word about anyone….see you soon, Uncle Bill.... ...
I’m an insomniac. I’ve been one since my time in the military. Oddly enough, it’s never had a huge impact on my life, other than making...
2017 was the year of eliminating debt. 2018 was the year we began focusing on investing. At the beginning of last year I set some per...